To make our popular Soft Wine Collection, juice from the cool-growing Great Lakes region is cold fermented in stainless steel tanks to retain bright fruit taste and aroma. The result: smooth, light, refreshing wines. In fact, our Sweet Red is one of the top 20 best-selling sweet wines sold in the U.S.
We recently gave our Soft Wine Collection an elegant, new look — but rest assured, what’s inside is always high-quality, easy-to-drink sweet wine. We never use leftover yields or sugar to mask poor quality fruit.
“We’ve made our Soft Red since the early 1980s. Since the first bottle it has had the same delicious, classic Concord taste and quality,” says Oliver Winemaker Dennis Dunham. “You can depend on that heritage, craftsmanship, and consistency in every sip.”
Our Oliver Soft Wine Collection includes Sweet Red, Sweet Rosé, Sweet White, and Sweet Red Lime, with a twist of pure lime extract. Distributed in 40+ states across the U.S. Taste the refreshingly real difference. Find our wines >