Oliver Winery started from modest roots back in the 1960s, as a hobby of Indiana University law professor William Oliver. His enthusiasm for the craft led him to establish a vineyard northwest of Bloomington, in the Indiana Uplands AVA. Soon, the flourishing vines produced grapes far in excess of his needs as a hobby winemaker, so he began plans to open a commercial winery.
Professor Oliver was instrumental in passing legislation allowing for the creation of small wineries in our state. The Indiana Small Winery Act passed in 1971, and Oliver Winery opened in 1972. Sales took off with Camelot Mead, and we've been growing ever since. Today, we distribute our award-winning, fruit-forward wines to 40 states and ship across the country.