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Moscato Popsicles

Oliver Winery Real Fruit Moscato popsicles on a hot summer day.

These cute pops will have you feelin' red, wine, and blue. They're an instant summer classic, and your new poolside must-have. You only need three ingredients and a little patience.

Oliver Winery Real Fruit Moscato popsicles on a hot summer day.

Moscato Pops

  • Popsicle Mold
  • 4-5 cups Real Fruit Moscato
  • 2-3 cups Lemonade
  • Fresh berries, sliced
  • Popsicle sticks

Slice fruit and place 2-3 pieces into each mold. Fill molds about 2/3 full with Moscato flavor of your choice. Top off with lemonade. Leave space at the top of mold. Put lid on & add popsicle sticks. Freeze for at least 4 hours. Makes 12 popsicles when using a popsicle mold. Enjoy!

Frosé Sangria with Oliver Winery's Cosmoberry, garnished with strawberries & blood orange.

Berry Frosé Sangria

The days of sun & heat are quickly approaching (did you know it'll be May in less than a week?!) and we are prepping for staying cool in style. This berry cocktail is part smoothie, part frosé, part Sangria and completely delicious.

Oliver Winery Key Lime Pie Popsicles make a refreshing summer cocktail treat

Key Lime Pie Wine Popsicles

A summer cocktail recipe to snack on. Ideal for those sweltering days where the pavement burns your feet while you scamper to the pool with a cold treat in hand. These popsicles are like your dessert, cocktail, and favorite frozen snack all-in-one, no fork required.