Peach Pie Lemonade
The perfect cocktail for the spring transition. Tastes like one of those hopeful spring days when the warm sun hits your face, a fresh scent is in the air, and a collective energy seems to bring everyone outside to soak it up while it lasts.
Peach Pie Lemonade
- 3 oz Peach Pie wine
- 1 oz peach puree
- 1 oz lemon juice
- 1 oz sweet tea
- 1 oz vodka (optional)
Combine all ingredients in a cocktail shaker over ice. Shake until combined, then strain and pour over ice in a rocks glass. Garnish with a lemon wheel or peach slice. Enjoy!
Peach Compote
A delicious addition to top off your spring brunch menu. Fresh peach & warm cinnamon flavor are a combination that's hard to resist. We've tried it on parfaits, waffles, croissants (& croffles too!) and haven't found a combination we don't love yet!
Peach Pie Wine All Weekend Long
Peach Pie Wine is back to kick off patio season! We can’t wait for long weekends with a couple bottles of this versatile, low-ABV sipper. These four serving tips will take you from Thirsty Thursday through Sunday Funday.