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Spritz, Anywhere: Meet Our New Cans

2.	Spritz, Anywhere: Meet Our New Cans

Oliver Spritz, Now in Cans

Spritz was never meant to stay indoors. It belongs on patios, by the water and anywhere the afternoon stretches a little longer than planned. So we put it in a can.

Oliver Spritz now comes in four-packs of 250ml cans. Same real fruit, same light sparkle, same easygoing 6.8% ABV. No corkscrew, no stemware, no rules.

Meet the Flavors

Both Spritz cans start with our lush Moscato blend of Muscat Canelli and Muscat Alexander grapes, finished with a light spritz. From there, they head in two very different directions.

Blood Orange Spritz Bright, juicy and a little bit bold. Infused with natural blood orange, it's all sunny citrus with a light body that keeps you coming back for another sip. Think of it as golden hour in a can.

Italian Lemon Spritz Made with real Primofiore lemon and vanilla extracts, this one opens with lemon zest and vanilla bean and finishes with a hint of lemon sorbet. Fresh, smooth and just sweet enough. Like dessert on the Amalfi coast, minus the plane ticket.

Our winemaking team put the cans through serious testing to make sure every sip tastes just like the Spritz bottles you already know. Nothing changed about what's inside. Only where you can take it.

Oliver Winery Blood Orange and Italian Lemon Spritz cans with Oliver Ciderworks Hard Cider in a metal bucket on a red gingham table

More Oliver to go: Spritz cans alongside Ciderworks Hard Cider.

Where and How to Enjoy

A bottle asks for a table. A can goes wherever you do. A few of our favorite spots:

  • Tailgates. Easy to pack, easy to share and way more fun than another lukewarm seltzer. Pass a four-pack around before kickoff.
  • Around the campfire. Fall nights, a crackling fire and a Blood Orange Spritz. That's the whole plan.
  • Après-ski. Boots off, can open. Italian Lemon tastes like a vacation from the cold.
  • Lake days and sunsets. Toss a few in the cooler and pick your view.
  • The backyard. Weeknight grill-outs, weekend hangs, or no occasion at all.
  • The beach. When the season comes back around, Spritz will be ready.
Friends raising Oliver Blood Orange and Italian Lemon Spritz cans in a toast at a lakeside picnic table with a red gingham cloth

A few ways to make it yours

  • Serve it cold. Chill your cans well before heading out. A well-stocked cooler is half the fun.
  • Sip it straight from the can for the easiest pour there is.
  • Want to dress it up? Pour it over ice in your favorite glass and add a citrus wheel. Orange for Blood Orange, lemon for Italian Lemon.
  • Pair it with what's on the table. Blood Orange loves salty snacks and grilled anything. Italian Lemon plays nicely with fruit, cheese boards and something sweet.
Oliver Winery Italian Lemon Spritz cans on ice in an open teal and red cooler on the grass

Find Oliver Spritz Cans

Grab Oliver Spritz in four-packs of 250ml cans. Find them near you with our Wine Finder.

Please sip responsibly.

A bottle of Oliver Winery Frosted Cranberry Spritz on a holiday table with a cranberry pie, a bowl of cranberry sauce, a salad, taper candles and a green goblet.

Frosted Cranberry Spritz Is Here for the Season

Real cranberry juice from Ocean Spray, spritzy rosé from us, and one very limited holiday bottle. Here is how to pour it, what to serve it with, and how to make the frosted cranberry garnish that takes fifteen minutes and looks like an hour.

Bottle of Apple Pie wine from Oliver Winery on a countertop surrounded by autumn leaves, with a poured glass and a fresh pie.

Apple Pie Is Back

You Asked. It's Back.

Every fall it happens like clockwork. The air turns, and suddenly nothing sounds better than apple and cinnamon and a slow afternoon. Apple Pie is back for exactly that.

Oliver Winery Pumpkin Pie Wine

Pumpkin Pie Wine: Fall in a Glass

Fall shows up all at once. One weekend you're still in shorts, the next you're digging out the flannel and putting something cinnamon-scented on the stove. Pumpkin Pie Wine is made for exactly that turn in the season, when everything feels a little cozier and a lot more worth gathering for.

Oliver Winery's 5 Spritz Flavors Are Here

Your Summer Just Got a Lot More Delicious.

Three new flavors just joined the Spritz Collection: Peach Bellini, Ruby Red Grapefruit, and Strawberry Hibiscus. Each one is made with real fruit, light bubbles, and a little something built for summer. Take a peek at what's coming to your glass.

Introducing Oliver Ciderworks™

Cue the sunshine, pop the tab, sip back and relax.
Oliver Ciderworks™ is here with two new canned hard ciders crafted without concentrates, built for wherever summer takes you. Apple and Peach varieties available now at the Oliver Winery tasting room and select Indiana retailers.